First National Bank & Trust Eagle Real Estate LLC-GMAC Napa Auto Parts of Cody Cassies Supper Club Reindeer Ranch Big Horn Radio Network Irma Hotel Pro Design Buffalo Bill Historical Center Big Horn Basin Classifieds

 
March 14-21 THE BEAT! posted: Sat 14 Mar 2009
THE BEAT MARCH 14TH –MARCH 21

SATURDAY, MARCH 7TH

THERE IS A VERY SPECIAL FUNDRASIER AT THE VFW HALL HERE IN CODY. IT’S FOR TAMI CAPRON TONIGHT, SHE IS FACING A LONG BATTLE WITH CANCER. THERE WILL BE A DINNER FROM 5-630PM, THEN A SILENT AUCTION AND THEN A LIVE AUCTION. SOME OF THE ITEMS UP FOR AUCTION INCLUDE, A JOHN ELWAY SIGNED JERSEY, A BABY GRAND PIANO, COUSTOM MADE FURNITURE AND A WHOLE LOT MORE. TICKETS ARE $5 PER FOR A SINGLE AND $20 FOR A FAMILY.

YELLOWSTONE JAZZ FESTIVAL…JAZZ ALIVE CONTINUES WITH JEFF TROXEL PERFORMING TONIGHT AT QT’S AT THE HOLIDAY INN 6PM – 9PM.. THERE IS NO COVER CHARGE

THE CALEDONIAN PIPES AND DRUMS OF BILLINGS WILL BE HERE AT THE IRMA SATURDAY NIGHT TO HELP CODY CELEBRATE ST. PATRICK’S DAY. THEY WILL BEGIN PLAYING AT THE IRMA AT 5:15PM THEN TRAVEL ON A PUB CRAWL ON THE CODY TROLLEY… THEY WILL STOP BY TAMI CAPRON’S BENEFIT AT THE VFW HAL, THEN CASSIES, THEN THE SILVER DOLLAR AND THEN BACK AT THE IRMA. COME AND ENJOY THE SOUNDS OF THE CALEDONIAN PIPES AND DRUMS! THANK YOU CODY EVENTS COMMITTEE FOR MAKING THIS HAPPEN.

THE PARK COUNTY PEDLERS ARE HOSTING A JALAN CROSSLAND CONCERT AND PARTY TONIGHT AT THE CODY AUDITORIUM… TICKS ARE $25 PER PERSON, $40 FOR A COUPLE AND $60 FOR FAMILY. TICKETS AVAILABLE AT THE BETA COFFEE HOUSE AND ABSAROKA BICYCLES.

ALSO.. TONIGHT AT THE SILVER DOLLAR THE BAND SADDLE UP WILL BE THE ENTERTAINMENT.

AT CASSIES…IT’S DOUG HUNTER AND THEN… WEST THE BAND

AT WHISKEY RIVER THERE IS A BIG TIME KAREOKE CONTEST WITH PRIZES AND THE WINNERS WILL APPEAR ON COMFORT FOOD!


SUNDAY, MARCH 15TH

AT THE STAG BAR IN POWELL… OUR FRIENDS BILL EATON AND DEL CANNON WILL BE LEADING THE WEEKLY JAM FROM 4-6PM

MONDAY, MARCH 16TH

THE CHAMBER OF COMMERCE CODY CLUB MEETS AT 12PM NOON FOR LUNCH ALL MEMBERS ARE INVITED TO ATTEND. .THE SPEAKER WILL BE
STEVE LOBST, YELLOWSTONE PARK’S CHIEF OF MAITENANCE

THE COMMUNITY CONCERT SERIES PRESENTS… DALLAS BRASS, AN AMERICAN MUSICAL JOURNEY. IT IS A MUSICAL SHOWCASE OF THE GIFTS AMERICAN COMPOSERS HAVE GIVEN OUR COUNTRY. THIS WONDERFUL ENSEMBLE WILL PLAY WORKS FROM AMERICAN MASTERS AARON COPLAND, GEORGE GERSHWIN, HENRY MANCINI, LEONARD BERSTEIN AND MORE. THE PERFORMANCE WILL BE AT THE WYNONA THOMPSON AUDITORIUM AT 7:30. SEASON TICKETS FOR THE CONCERT SERIES ARE ONLY $50, $20 FOR STUDENTS… OR IF YOU WANT TO BUY TICKETS FOR ONLY THE DALLAS BRASS THEY ARE $25 AND $10 FOR STUDENTS.. TICKETS ARE AVAILABLE AT THE CODY CHAMBER OF COMMERCE AND THE CODY NEWS STAND.

THURSDAY, MARCH 19TH

THE ANNUAL CODY FOUNDER’S DAY DINNER WILL BE HELD BY THE CODY CHAMBER OF COMMERCE. THE ENTERTAINMENT WILL BE CODY’S LEGENDARY SINGING GROUP… THE ROCKY MOUNTAIN OYSTERS. DINNER IS ONLY $35 PER PERSON. CONTACT THE CODY CHAMBER OF COMMERCE FOR MORE INFORMATION. THE DINNER WILL BE HELD AT THE CODY AUDITORIUM AND THE IRMA WILL BE CATERING

THURSDAY IS JAM NIGHT AT THE IRMA… COME AND LISTEN OR COME AND PLAY… IT IS ALSO MEXICAN NIGHT…AT THE IRMA… WITH $12.50 PITCHERS OF MARGARITAS AND MEXICAN DINNER SPECIALS FOR $8.95

AND AT THE SOUTH FORK CHEESE CAKE COMPANY THEY ARE HAVING AN OPEN MIC NIGHT FROM 6-8 PM.

FRIDAY, MARCH 20TH

THE CODY HIGH SCHOOL MUSICAL YOU’RE A GOOD MAN CHARLIE BROWN WILL BE PERFORMED AT WYNONA THOMPSON AUDITORIUM AT 7:30PM FRIDAY AND SATURDAY… TICKETS ARE ONLY… $2

AND IN POWELL THE STARS OF TOMORROW SHOW WILL BE HELD AT THE POWELL HIGH SCHOOL AUDITORIUM AT 7PM

AT THE SILVER DOLLAR THERE WILL BE LIVE MUSIC

AT CASSIES…IT’S DOUG HUNTER AND THEN… WEST THE BAND!!!!

AND AT WHISKEY RIVER… IT’S FRANK’S COMPANY TNT FOR LIVE, LIVE, LIVE KAREOKE!

SATURDAY, MARCH 21ST

THE BIG HORN RADIO NETWORK’S BRIDAL SHOW WILL BE HELD AT THE CODY ON WEST STRIP 11AM TO 4PM

AT THE BUFFALO BILL HISTORICAL CENTER THEY ARE CONTINUING THEIR VERY POPULAR WESTERN FILM SERIES WITH BUFFALO BILL MUSEUM CURATOR JOHN RUMM. THE FEATURED FILL WILL BE THE 1985 CLASSIC “SILVERADO” STARING KEVIN KLEIN, SCOTT GLENN, KEVIN COSTERN AND DANNY GLOVER.AFTER SHOWING THE FILM, THERE WILL BE A DISCUSSION ON IT AND OTHER FAMOUS WESTERN FILMS. THE COST IS ONLY $5 FOR MEMERS AND $6 FOR NON MEMBERS. THE SHOW STARTS AT 1PM.

THE CODY SOROPTIMISTS CLUB WILL BE HOLDING THEIR ANNUAL WINE TASTING FROM 7-10 PM…AT THE CODY AUDITORIUM. TICKETS ARE $25 IN ADVANCE OR $30 AT THE DOOR.

NEXT WEEK ON COMFORT FOOD WE WILL HAVE ANOTHER SPECIAL MUSICAL GUEST

YOU CAN FIND THE LATEST BEAT REPORT OUR WEBSITE… COMFORTFOODRADIO.COM

HAVE A GREAT WEEKEND EVERYBODY!!!!


Comfort Food's 150th Broadcast posted: Fri 22 Aug 2008
Comfort Food, Meatloaf and Mashed Potatoes for Your Mind, is proud to announce that Saturday, August 23rd is their 150th Broadcast.

KULR 8 News Report on Comfort Food posted: Tue 22 Jan 2008
By Penny Preston
Story Published: Jan 22, 2008 at 9:53 AM MST

Story Updated: Jan 22, 2008 at 9:53 AM MST

CODY, WYOMING - When the temperature drops, things get hummin' at the Irma Hotel in Downtown Cody. A live radio show at the historic Irma Hotel brings laughter and music to the Big Horn Basin.
A radio engineer counts down, five, four, three two, one, and then points to the man with the goatee. He shouts over booming music,” Comfort Food Radio is on the air.” And so begins the Saturday morning radio show billed as the only one of it’s kind West of the Mississippi. Who makes such a claim? Comfort Food Founder, Chris Turner.

The Producer, Writer, Director, Actor, Creator, and President of 'Comfort Food' told KULR 8, “My mother used to play old radio programs for me on long car trips, and I always thought this would be a lot of fun." His intro to the show is tongue in cheek, “On Tuesday morning’s show we have the great-great granddaughter of a famous dead person, the gloomiest day of the year is coming, and we have our favorite hard of hearing citizen.”

It’s not all about Turner, although he draws a lot of attention. He reads the community announcements in a long blonde wig, because he's filling in for one of his female actors. He employs several local actors on his show. And, he writes all the material.

In one skit, he asks Wendy Corr Dingman, “Why to they call you Fannie?" She's playing Fannie, the great, great, granddaughter of Annie Oakley. She's dressed in a cowboy hat, and fringed coat. She answers Chris, “Let me turn around and show you.” Chris roars, “Great Ceasars ghost! That thing’s,” Annie interrupts, “It’s bigger than Denver, I know. You should go with me when I shop for jeans.” And the audience that fills the Irma's bar laughs hard.

On "Comfort Food", there is music. A local rhythm and blues band composed a song for Chris, after their last performance was accidentally erased, “And if you do it again, I’m gonna break you pretty face." Again, the live audience breaks up with laughter. Bill Delph says he comes to see the show every Saturday morning, “There’s no such thing as a bad show. Some are better than others, some are funnier than others, but they’re always good shows.” Bob Evarts is also a regular. He points out, “Yeah, it’s a good thing, especially in the winter.”

Turner is a 21-year veteran of television, a producer for CNN News. But, he decided to follow a childhood dream after he moved to Cody. He says it's hard work. But, he told KULR 8, “And I’ve had more fun doing it. And sometimes we’re funny and sometimes we’re really bad. But I always have fun. I love my job.”

Turner says he's planning to expand his show outside the Cody market.



WYOMING & MONTANA MEDIA CONTACTS posted: Wed 26 Sep 2007
Wyoming Media List... State & Local
http://www.abyznewslinks.com/unitewy.htm 

Wyoming Press Association
http://www.wyopress.org/members.asp 

Wyoming Radio Stations
http://www.shgresources.com/wy/radio/ 

Wyoming Public Radio Stations
http://www.ontheradio.net/states/wyoming.aspx 

Wyoming & National Radio Stations
http://www.gebbieinc.com/radio/wy.htm 

Montana Newspapers
http://www.50states.com/news/mont.htm 

Montana Media
http://www.mondotimes.com/1/world/us/26 

Montana Radio Stations
http://www.shgresources.com/mt/radio/ 


Comfort Food 100--Cody Country Camber of Commerce posted: Fri 31 Aug 2007
Congratulations Chris!

This coming Saturday, September 1st, join Chris as Comfort Food Celebrate, their 100th Broadcast....Musical guest will be Jeff Troxel and
Chris notes it will be a a funny one!

Comfort Food is now Pod casting!!

If you think you have the talent to be on Comfort Food, please send a tape or CD of yourself to Comfort Food, 1131 13th st. suite 106, Cody Wyoming 82414!!

Comfort Food is Wyoming's, and the west's, only live comedy and music variety show on the air! At the Comfort Food International Headquarters we believe radio should be fun again. We will do everything we can to make you laugh, smile, sing and maybe... just maybe ... think.. but only a little. We have excellent music guests, great Writers, an update on what is going on in Wyoming and The Big Horn Basin. The Comfort Food International staff is the best around.. and most of all we have fun! So tune in and... Take a Bite out of the Radio!



Comfort Food 100th Broadcast-Jackson Hole Star tribune posted: Thu 30 Aug 2007
CODY -- As radio host Christopher Turner gets set to broadcast his 100th show Saturday, he's preparing to join Jack Benny, Barbara Stanwyck and Ozzie and Harriet Nelson.

No, he's not getting canceled, or worse. Turner has been asked to submit his show's recordings and scripts to the American Heritage Center in Laramie, which also holds collections from those other performers.

The University of Wyoming's repository for rare books and other records, the American Heritage Center has more than 3,000 collections, said Associate Director Rick Ewig, who wants to add Turner's "Comfort Food" show to the vault.

For Turner, a lifelong collector of books, memorabilia, toys and pop culture ephemera, having a place in the center's archives is a big deal.

"It's unique for a small town to turn out a weekly comedy and music variety radio show," he said. "So I think people here are really proud of that now and want to recognize it."

Broadcast live from the Irma Hotel, "Comfort Food" has become one of the Big Horn Basin's top venues featuring local actors and musicians.



COMFORT FOOD FOREVER--BILLINGS GAZETTE ARTICLE!!!!!!!! posted: Tue 28 Aug 2007
Cody's downhome 'Country Food' finds new home in UW archives
By RUFFIN PREVOST
Gazette Wyoming Bureau

CODY, Wyo. - As radio host Christopher Turner gets set to broadcast his 100th show Saturday, he's preparing to join Jack Benny, Barbara Stanwyck and Ozzie and Harriet Nelson.

No, he's not getting canceled, or worse. Turner has been asked to submit his show's recordings and scripts to the American Heritage Center in Laramie, which also holds collections from those other performers.

The University of Wyoming's repository for rare books and other records, the American Heritage Center has more than 3,000 collections, said Associate Director Rick Ewig, who wants to add Turner's "Comfort Food" show to the vault.

For Turner, a lifelong collector of books, memorabilia, toys and pop culture ephemera, having a place in the center's archives is a big deal. "It's unique for a small town to turn out a weekly comedy and music variety radio show," he said. "So I think people here are really proud of that now and want to recognize it."

With the show about to enter its third year, Turner said he realized it was being accepted as a live performing arts showcase "when people finally stopped telling me I should interview their neighbor, Larry, about politics or whatever."

Broadcast live from the Irma Hotel, "Comfort Food" has become one of the Bighorn Basin's top venues featuring local actors and musicians.

"Sometimes there are looks of vast confusion on the faces of tourists who walk in on our show and they're not really sure what's going on. But some stay and enjoy it and go home realizing they've just seen something special," Turner said.

Turner writes the show and performs in nearly every sketch, but he credits the musicians and actors who appear each week for much of his success.

"It's been a great opportunity, working with Chris," said Bryce Cornatzer, a Northwest College communications student who has performed on the show for the past year. "Not only performing on the air, but getting to know him, too.

"The show has a lot of silliness to it, but he's been helping me work on my accents and developing different characters. He's a great person to know."

"Comfort Food" focuses on local humor, including comedy sketches about Sylvan Pass, mule deer, ice hockey, prairie dogs, logging and wolves.

Turner said he feels plenty of pressure to come up with interesting guests and topical comedy.

"How many Wyoming wind jokes can you do?" he said.

"There are Mondays when I walk in and look at the computer and think, 'OK, now what?' " he said.

"I carry a little notebook and keep a tape recorder in the car for ideas. I went on a pack trip in the mountains a couple of weeks ago and almost fell off my horse while I was taking notes."

Expect some cutting-edge bark beetle humor in upcoming episodes, he said.

Pete Simpson, who was raised in Cody and is a UW political science professor emeritus, recommended that the Laramie center archive "Comfort Food."

Simpson had the idea after appearing as a guest on the show, Turner said.

Meanwhile, Turner has been pursuing his own plans for archiving the show and "expanding the Comfort Food brand," as he jokingly put it.

"We're going to start podcasting every new show, and all the old shows as well, on the Web site. And I'm looking into publishing a little book of some of the best sketches from the first 100 shows," he said.

Cornatzer plans to transfer later this year to a university in California or Washington state, where he'll listen to the show's podcasts.

"I'll keep listening in to see what he's up to," Cornatzer said, adding that the online broadcasts are a good way for those who haven't heard the live show to sample Turner's brand of absurdist humor.

"There's not a lot else like this out there, so I'd encourage people to take a listen and see if they like it," he said. "The show is very Wyoming and very Cody. It's unique."

Contact Ruffin Prevost at rprevost@billingsgazette.com or 307-527-7250.



COMFORT FOOD IS HONORED BY THE UNIVERSITY OF WYOMING posted: Thu 16 Aug 2007
FROM THE CODY ENTERPRISE, AUGUST 12, 2007

‘Comfort Food’ goes down in history

By Jayme Fraser

It took only 2 years of comedy, music and commentary for Comfort Food Radio to earn a place in Wyoming history.

Host Chris Turner received a letter from the University of Wyoming’s American Heritage Center on Aug. 3 wanting to document the local variety show.

“The papers related to the show will provide a look at Wyoming culture you wouldn’t get any other way,” said AHC Director Mark Greene, adding that Comfort Fod Radio is the first show to be archived at the Center.

“I was just floored because it’s such a great honor,” Turner said, “Usually they take stuff when it’s over, but this is ongoing.”

Greene said the AHC tries to record history as it happens.

“We know the best way to insure historically relevant material is preserved is to talk with the creators, “ Greene said.

Turner’s staff was excited when they were told the show would be part of Wyoming history.

Actor’s Wendy Corr and Bryce Cornatzer briefly chatted about the honor before reviewing their scripts.

“Chris, scholars 50 years from now will be able to read your bad spelling,” sound engineer Frank Hiltz said.

Turner laughed and said, “They’re going to think, ‘Man this guy is funny and that I was this idiot-savant.”

Turner credits the show’s success to his staff who he describes as “dedicated, loyal and talented.”

Comfort Food began broadcasting live from the Irma Hotel nearly 3 years ago.


To Air is Human--Casper Star Tribune article on Comfort Food posted: Sun 25 Mar 2007
To air is human: Cody radio show is 'aluminum standard'

link: http://72.14.253.104/custom?q=cache:eJTPHpq2iYgJ:www.casperstartribune.net/features/hometown/doc4603ff069ac68946054963.txt+chris+turner&hl=en&ct=clnk&cd=1&gl=us&ie=UTF-8 


By KRISTY GRAY
Star-Tribune staff writer Friday, March 23, 2007



Step into the You Don't Want To Know What It Is Restaurant, a place where teenagers jam to Percy Faith and bootleg Perry Como.

Say hello to Tawney Pickle, Miss Comfort Food for 2007, and one of her 37 personalities, all inspired by guests on Oprah Winfrey.

Welcome to "Comfort Food: Meatloaf and Mashed Potatoes for your Mind" -- a manic roadmap of Chris Turner's often twisted sense of humor. Broadcast live every Saturday morning from Cody's historic Irma Hotel, it is the only live variety radio show west of the Mississippi.

If Garrison Keillor's "Prairie Home Companion" on public radio is the gold standard of live-audience comedy radio shows, Turner likes to think "Comfort Food" is the aluminum standard.

That's nothing to scoff at. Everybody needs aluminum. It's what makes beer portable.

At first glance, Cody, Wyo., seems an unlikely place to find Chris Turner.

Or, perhaps, Chris Turner is an unlikely man to find Cody, Wyo.

Before the rush of summer tourists, Cody slumbers between the Absaroka and Big Horn mountains. Some 500,000 Yellowstone tourists will pass through this town of about 9,000 locals when the weather turns warm.

It is steeped in Western history, legend and the influence of the showman who was its namesake -- Col. William F. "Buffalo Bill" Cody.

Turner comes from a much different history.

His father, Ed "No Relation To Ted" Turner was one of the four founding fathers of the CNN News network.

Chris Turner started his career there as a copy boy on July 17, 1980. He taught himself to cut video and work sound. He became a Johnnie-Be-All for the fledgling network. By 1984, he was head of the political unit and followed the campaign of Democratic presidential candidate Gary Hart for five months.

During one campaign trip, the Hart plane's right engine caught fire and blew up shortly after take-off.

Newsmen around him prayed. Turner didn't really want to die either, but this was news, people! He picked up his still camera and started snapping pictures. His cameraman saw him and started videotaping.

The plane landed safely.

Later, in the airport bar, Turner's hands shook so that the ice rattled against his glass. He glanced up at the television hanging on the wall. It was playing his crew's tape from the plane.

"That's why you guys will always beat us," an NBC newsman said.

Turner covered wars and politicians for 16 more years -- the Panama invasion, the bombing of Libya from the USS America, the Iran-Iraq war and the civil war in Bosnia. In Sarajevo, one of his photographers was shot in the jaw. The bullet could have hit Turner if he hadn't stayed behind to pay the bills.

The photographer lived, but Turner was finished with war.

"Suddenly I became mortal. If you are covering wars, you can't be mortal," he said.

He found Cody on a 2001 vacation. He had retired from CNN to care for his father, who had been diagnosed with liver cancer. He wanted to take a trip before he cared for his dad.

"Have you ever been to Wyoming?" his mother asked. It was the only state he hadn't seen.

"You have to go to Cody and stay at the Irma Hotel. They make stiff drinks, so be careful."

Turner spent three weeks there. When he left, he swore he'd come back.

His father died six months later. Retired and financially secure, Turner suddenly was faced with the option of living anywhere he wanted. He thought about returning to Rome, where he had lived for three years for CNN. He thought about Tulsa, Okla., his hometown.

But he couldn't get Cody out of his head.

He thinks of Wyoming as that bar on Luke Skywalker's home planet -- a place with the roughest and toughest from across the galaxy, who don't bat an eye when someone loses an arm in a quick-draw light saber fight.

There's no bar in which Turner would rather drink.

Except maybe the Irma's Silver Saddle Bar.

The reason he has a bra in his office?

Well, it's a long story.

Most of Turner's stories are long. And there is one behind almost every artifact in his two-room office.

The Tickle-Me Pete Simpson Doll was built for a radio sketch. It giggles. Laughs obnoxiously. Then keels over of a heart attack. (Simpson, a University of Wyoming professor emeritus and a member of Wyoming political royalty, thought it was funny.)

Most of the props his actors use in front of the radio show's live audience make it back to these rooms. They sit among dozens of other collectibles Turner has gathered over the years.

Some mark events in his life, such as the picture of him with his news crew, the first crew into Kuwait at the beginning of Desert Storm. Some are just silly, such as his collection of action figures featuring Marie Antoinette (the beheaded queen of France). Turner's Houdini doll, complete with straight jacket and handcuffs, holds Mary's head.

Many of the collectibles celebrate the American West, a Turner obsession.

"Jazz is our only original art form. The West is our only mythology," he said.

"It's our Iliad. Our Odyssey. We'll never have anything like the West again."

Just look at his boots --green on top, tan on the bottom. The pointed toes are tipped with black.

Most of "Comfort Food" is created in this office. It's 40 hours of work for a 55-minute show.

The musical acts offer Turner a chance to show off the area's local talent. It's also one of the hardest parts of the job.

His dog groomer is an accomplished jazz vibraphonist. His dentist is a bagpiper and blues harmonica player. Both have been featured acts. He also features students to promote their upcoming school productions.

He practically discovered the Bannock Trailers, a musical duet who didn't even have a name when he and his wife saw them playing in Cooke City, Mont. "If you want to give me a birthday gift," his wife had said, "get these guys on your show."

They now play "Comfort Food" whenever the mountain roads are clear. They are getting ready to cut their first CD, a mixture of country and classic hillbilly.

Stephanie Davis also has played the show a few times. She's a country songwriter who has written for Garth Brooks, among others. She is also the most returned guest of "Prairie Home Companion." Once, in a pinch, "Prairie Home" asked her to fill in for another musical guest. Davis turned them down. She was scheduled to do "Comfort Food" that weekend.

Take that, Keillor.

Show ideas come mostly from the news. He spends at least an hour and a half each day flipping through newspapers and browsing the Internet. The "in" box on his desk is full of clippings that may make future shows.

Yellowstone Superintendent Suzanne Lewis is an occasional target. With the winter closure of the park's east gate, Lewis isn't the most popular figure in Cody right now.

"Chris has great affection for Wyoming," said Cody actor Thom Huge (pronounced HYOO-gee). "He pokes fun at our foibles. He's not making fun of us."

You might recognize Huge's voice. He was Jon Arbuckle in CBS's morning cartoon, "Garfield and Friends."

Saturday. Show day.

Turner is at the Irma by 5:30 a.m. to move tables to make room for the sound equipment.

He can't think of a better place for his show.

Buffalo Bill built it for his youngest daughter in 1902. The cherrywood bar in the dining room was commissioned by Queen Victoria for her showman friend. The wood is from France. It was carried by steamship to New York City, by train to Red Lodge, Mont., and to Cody by horse-drawn wagons.

The Irma claims to serve the best prime rib in the Rocky Mountains.

"The Irma is the heart of Cody. You're always going to know someone when you come into this place," Turner says.

Turner's cast and crew arrive about an hour before showtime:

* Frank Hiltz, audio engineer and owner of a local karaoke company.

* Kim Richard, who hails from a long-time Cody family. She is an actress and the "beat lady." She announces upcoming Cody events.

* Huge, making a return appearance. He can't act on the show as much anymore because of the demands of his new job -- director of the Buffalo Bill Art Show and Sale.

* Wendy Corr, Big Horn Radio Network's news director. She studied acting in college, but she never thought she'd actually get to use it.

* And 16-year-old Jayme Fraser, a Cody High School junior who met Turner at a journalism conference. She asked him if she could help on the show.

"It's grown to more than just what you hear on the radio. It's a family of comedians that you can detach yourself from six days a week," she said.

Their only group rehearsal is about 10 minutes before the show goes live.

By now, the Irma breakfast crowd is picking up. It's a mix of long-time ranchers, area artists, professionals and three older women who came to see the show together.

"To me, the comedy carries it. I've heard it many miles in my car and I laugh hysterically," said Joan Anderson, 65. "And you need to laugh."

Sometimes "Comfort Food" plays before 130 people packed in like sardines. Sometimes it plays before six. Today, about 20.

The theme to the "Magnificent Seven" thunders out of a sound system.

Turner sits tables behind a laptop computer. One hand is wrapped around his script, the other waves in exaggerated gestures.

"Welcome back to 'Comfort Food,' the crown jewel in Wyoming radio!" he shouts. "The pinnacle of audio entertainment! The finest sounds you will ever hear coming from the AM band because we've been banned from FM!

"And elementary schools.

"And middle schools.

"... And any public place."

So it begins, the wacky parade of misfits and malcontents that Turner leads every Saturday morning.

Huge calls it "Garrison on speed."

That's OK. If Turner could do for Wyoming just a fraction of what Garrison Keillor's Lake Wobegon has done for Minnesota, Turner would be happy. Ninety percent of Keillor's listeners have never been to Minnesota. But "Prairie Home Companion" makes them feel like they know it.

"Who would have thought we'd have something like this in Wyoming? I'm just tickled to be part of it," Corr said.



Take a bite out of radio



You can listen to "Comfort Food: Meatloaf and Mashed Potatoes for your Mind" from 9 to 10 a.m. every Saturday:

* On KODI 1400 AM in Cody and surrounding areas.

* On KXMQ 1140 AM throughout the Big Horn Basin.

* Or download the show each week at www.


NorthWest College & Comfort Food actor Bryce Cornatzer, by Ruffin Prevost posted: Mon 26 Feb 2007
NWC forensics team a 'juggernaut'
By RUFFIN PREVOST
Gazette Wyoming Bureau

POWELL - Sweeping virtually every tournament it has entered this year, the Northwest College forensics team has posted its best record in a generation, earning it the nickname of "juggernaut" from a competitor.

Leave it to the president of a forensics team to use a 17th-century word derived from the title for an Indian deity.

But that's what Jordan Palmer, of Hastings College, did earlier this month when he called the NWC Trapper forensics team a juggernaut, or unstoppable force.

That was after back-to-back wins in two tournaments held Feb. 1-3 at Laramie County Community College. The team has continued to dominate its opponents since.

'Phenomenal' success

Mark Kitchen, vice president for college relations, said the team's success has been "nothing short of phenomenal."

"This college community could not be prouder of the forensics team, both the students and the coaches," he said. "I've been around for a long time, and for three decades, the program has been highly competitive and ranked nationally."

The team of 24 students, about half of whom are from the Bighorn Basin, compete in events such as debate, extemporaneous speaking and dramatic interpretation.

Students must be able to think on their feet and must have a strong command of a wide array of facts drawn from current events, history and politics.

For team member Brett Delaney of Casper, the variety of topics and events is part of the appeal.

"I like the range the activity offers," he said. "You get to learn everything with forensics. You have aspects of theater, politics, communication and public speaking."

Delaney was chatting with coaches last week about a coming meet in Seattle, but didn't seem overly concerned about what some might consider stiff competition.

"You won't talk to too many of our students who lack confidence," Coach Duane Fish said of his team. "In some ways, that's why we're doing so well.

"They don't know that when they're up against some of these schools, they're not supposed to win," Fish said with a smile.

But the rest of the country is now expecting the Trapper squad to win, with the team ranked 8th out of more than 400 schools rated by the National Parliamentary Debate Association.

That puts the two-year community college ahead of not only the University of Wyoming and University of Montana, but also such powerhouse schools as the University of California at Berkeley and the University of Notre Dame.

Fish said the team's rating could rise further after recent successes, including last weekend's overall first-place win at the Western States' Tournament in Seattle, where 11 of the 12 NWC students attending earned awards.

Kitchen credits Fish and fellow coaches Bob Becker and Jeannie Hunt for much of the team's success.

"If you ask the coaches, they'll say the students are outstanding, and they're right," Kitchen said. "But the students are confident and well-prepared because the coaches are encouragers, not dictators. They just help the students be the best they can."

Fish said that, unlike many schools, "we're not on a 'star system' here," meaning the team is open to any student who wants to join.

"If they come in and get prepared, we'll take them," he said. "That's one reason we get many students participating for us who have little or no forensics experience."

That includes Bryce Cornatzer, an 18-year-old theater and communications major from Lovell.

"I just walked onto the team," said Cornatzer, who was home-schooled from seventh grade through high school and had never competed in forensics.

"I met the woman here in the Student Success Center, and she saw the way I was dressed and said, 'You need to join the forensics team,' " he said.

Cornatzer, a standout competitor his first year out, has a penchant for a mode of fashion that is perhaps best described as retro hipster-chic, a look made famous by the character Kramer from the TV show "Seinfeld."

He has been spotted walking to class sporting a full-length gray wool overcoat, brown polyester leisure suit, chunky Hush Puppy shoes, a vintage leather attaché case and a pipe, the latter used as much as a fashion accessory as a smoking apparatus.

"We never had to worry much about a dress code until Bryce got here," Fish joked.

For team member Zack Eckerdt, of Powell, performing well against larger colleges has been a confidence-builder.

"The bigger schools have the ability to pick from a wider selection of students, so they have the advantage of numbers," he said. "Here with the rural kids, we work twice as hard to compete and do well.

Family spirit

"So we have kind of a family relationship with each other," Eckerdt said. "And since our competition area is 1,500 miles across, you can spend 12 hours at a time on the bus together. So you learn to get along."

"Most of the people on the team are usually pretty outgoing," said Charlie Cordova, from Byron. "You can't be afraid to get up in front of an audience. Stage fright is something you can't afford to have."

Cordova said most team members were confident heading into their first national meets of the season, which take place in mid-March and will pit them against large schools from across the country.

"I do think we will have a little bit of pressure when it comes to nationals," Fish said. "We've done very well, but most of the competition has been regional. It will be interesting to see how we stack up against all those California schools."

While the competitions are important, Fish said winning isn't everything.

"We try to tell the students that the primary thing is their education, working hard and learning what they're supposed to in class," he said. "And if you do that, you'll improve in forensics and everything else."


On the Net:
www.northwestcollege.edu/forensics 

Contact Ruffin Prevost at rprevost@billingsgazette.com or 307-527-7250.


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